Haikou Food

When visiting Haikou, you will find some fine seafood restaurants that are a must as well as the famous local specialties of Wenchang Chicken, Jiaji Duck and Dongshan Mutton. Hainan mutton is prepared in a special way and so does not have the attributes that are often associated with mutton that make it less than appetizing to many people. Hainan's four local specialties should not be missed.

With a black skin, the meat is fresh and tender and the soup is dense and savory. It is prepared in several ways, stewed, roasted or cooked in coconut milk. All of them are worth trying.

The Hele Crab is produced in Wanning County and Lezhen Town, Hele Crab is famed for its tough shell and fresh and tender meat. You can cook it by steaming, boiling, stir-frying, roasting. Steaming Hele crab is probably the best way as it gives full flavor and retains the shape of the crab. You will be amazed by this delicacy!

Initially the duck was bred in Jiaji Town of Qionghai City, hence its name. It can be cooked in various kinds of ways, but it is often best when it has been cut.

The chicken, originally found in Wenchang City of Hainan, is the choice chicken species that has come down to us over many generations. Wenchang Chicken has earned good reputation for its delicate taste and pleasant texture among clients over the world.

Hainan Rice Noodle is one of the most characteristic snacks in Hainan. It has a long history, which can be traced back to the Ming Dynasty.
Hainan Rice Noodle is made of rice noodle and dozens of special condiments. It is white in color and thin in shape. It can be served as cold-dish. People always put some fried peanuts, roasted sesame, bean sprout, chopped green onion, shredded meat, sesame oil, Chinese sauerkraut or coriander in the noodle. Then add some clear conch soup. A bowl of delicious Hainan Rice Noodle is ready.

The chicken with coconut milk also has a long history. It has been popular in Haikou since 1930s. The chicken is tender and the coconut milk is strong. Tourists who travel in Hannan can not miss this cuisine.

Located in No.2,Datong road, Haikou, just open in 12.31,2010. The main building has six floors and can accommodate 30,000 people eat together.In the square, there are beer area and acting area.