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Haikou Food

As a coastal city, it is no doubt that fresh seafood is the main food as well as the most popular food here. Haikou cuisine has the same cooking method with Guangdong cuisine, but the coconut takes an important part in Haikou food like Chicken with coconut milk and Soup with bird’s nest and coconut milk. Moreover, Hainan four famous dishes should not be missed. They are Wenchang Chicken, Dongshan Mutton, Jiaji Duck, and Hele Crab.

Jinlong Road is the Cate Street of Haikou with restaurants serving local dishes around China. Local snacks are gathered in Bo'ai South Road worthy of a visit. If you want to eat some fresh seafood, Anban Street and Longkun South Road should be the places you are looking for.

Hainan rice noodle is the most unique snack that spread extensively among the residents in Haikou. Chicken with coconut milk offers tender chicken and strong coconut milk with high nutrition. Hele Crab is famed for its tough shell and fresh and tender meat that can be cooked through steaming, boiling, stir-frying, roasting.

134 reviews
With a black skin, the meat is fresh and tender and the soup is dense and savory. It is prepared in several ways, stewed, roasted or cooked in coconut milk. All of them are worth trying.
115 reviews
The Hele Crab is produced in Wanning County and Lezhen Town, Hele Crab is famed for its tough shell and fresh and tender meat. You can cook it by steaming, boiling, stir-frying, roasting. Steaming Hele crab is probably the best way as it gives full flavor and retains the shape of the crab. You will be amazed by this delicacy!
122 reviews
Initially the duck was bred in Jiaji Town of Qionghai City, hence its name. It can be cooked in various kinds of ways, but it is often best when it has been cut.
120 reviews
The chicken, originally found in Wenchang City of Hainan, is the choice chicken species that has come down to us over many generations. Wenchang Chicken has earned good reputation for its delicate taste and pleasant texture among clients over the world.
140 reviews
Hainan Rice Noodle is one of the most characteristic snacks in Hainan. It has a long history, which can be traced back to the Ming Dynasty.
Hainan Rice Noodle is made of rice noodle and dozens of special condiments. It is white in color and thin in shape. It can be served as cold-dish. People always put some fried peanuts, roasted sesame, bean sprout, chopped green onion, shredded meat, sesame oil, Chinese sauerkraut or coriander in the noodle. Then add some clear conch soup. A bowl of delicious Hainan Rice Noodle is ready.
90 reviews
The chicken with coconut milk also has a long history. It has been popular in Haikou since 1930s. The chicken is tender and the coconut milk is strong. Tourists who travel in Hannan can not miss this cuisine.
140 reviews
Located in No.2,Datong road, Haikou, just open in 12.31,2010. The main building has six floors and can accommodate 30,000 people eat together.In the square, there are beer area and acting area.
 
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