Attractions
Dunhuang Cuisine
Dunhang Cuisine distinguishes itself by its refined taste, novel skills and special dishes. Since the 2nd Chinese Food Festival, Dunhuang Cuisine has ranked first among the "New Eight Chinese Cuisines."
There are three world-famous banquets in Dunhuang: Dunhuang Banquet, Dameng Dunhuang Banquet and Dunhuang Yuewu Banquet. The three banquets absorb the essence of local culture and custom, which fills the gap of diet culture in the study of Dunhuang. Among them, Dunhuang Banquet has won the Golden Censer Prize, the highest award in Chinese culinary field.
Mutton Powder Soup
It is a traditional dish in Dunhuang. Mutton, noodles and some vegetables are used for making this dish. It's very flavorful and nutricious.
Dunhuang Niang Pi Zi
Niang Pi Zi is one of the most popular local flavour snacks in northwestern China and Dunhuang Niang Pi Zi is highly praised and widely accepted because of its unique making art and flavor.
Hand pulled Saozi Noodles
Hand pulled Saozi Noodles is a traditional characteristic wheaten food in northwest China. It is famous for its five features: thin, chewy, hot, sour and fragrant.
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Top China Food by City
Dunhuang Culture
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